Advanced Diploma in Cake Decorating at QLS Level 3

4.5( 4 REVIEWS )
154 STUDENTS
  • PRIVATE
  • 365 Days
  • ,
  • Endorsed by "Quality Licence Scheme"
  • 08Guided Learning Hours
  • Course Material
  • 07Number of Modules
  • Assessment Included
  • Course Code QLS-03764
ENDORSED BY

Course modules

Key Features

High quality e-learning study materials.
Tutorials/materials from the industry leading experts.
24/7 Access to the Learning Portal.
Benefit of applying TOTUM Discount Card.
Endorsed by Quality Licence Scheme.
Excellent customer service and administrative support.
Who Is This Course Aimed at?
  • Cake Decorators and Bakers
  • Individuals wanting to establish their own cake decorating business
  • Anyone who wants to learn cake decorating skills
Entry Requirements
  • Learners should be age 19 or over, and must have a basic understanding of Maths, English, and ICT.
  • A qualification at level 2 or above in any discipline.
Access Duration

The course will be directly delivered to you, and you have 12 months access to the online learning platform from the date you joined the course.  The course is self-paced and you can complete it in stages, revisiting the lectures at any time.

Method of Assessment

At the end of the Advanced Diploma in Cake Decorating at QLS Level 3, you will be evaluated through written assignments. In order to complete this programme successfully, all students are required to complete a series of assignments. The completed assignments must be submitted via the online portal. Your instructor will review and evaluate your work and provide your feedback based on how well you have completed your assignments.

Certification

Those who successfully complete the course will be issued the Advanced Diploma in Cake Decorating at QLS Level 3 by the Quality Licence Scheme.

Course Code: QLS-03764

Endorsed by

The Quality Licence Scheme is part of the Skills and Education Group, a charitable organisation that unites education and skills-orientated organisations that share similar values and objectives. With more than 100 years of collective experience, the Skills and Education Group’s strategic partnerships create opportunities to inform, influence and represent the wider education and skills sector.

The Skills and Education Group also includes two nationally recognised awarding organisations; Skills and Education Group Awards and Skills and Education Group Access. Through our awarding organisations we have developed a reputation for providing high-quality qualifications and assessments for the education and skills sector. We are committed to helping employers, organisations and learners cultivate the relevant skills for learning, skills for employment, and skills for life.

Our knowledge and experience of working within the awarding sector enables us to work with training providers, through the Quality Licence Scheme, to help them develop high-quality courses and/or training programmes for the non-regulated market.

Progression and Career Path This certificate will immensely benefit you in working for a number of jobs in the bakery industry. You can also take this certificate as an opportunity to make substantial progress in your career or to further expand your knowledge in the area. Below given are some of the jobs this certificate will help you work for, along with the average UK salary per annum according to PayScale,

  • Cake Decorator – £21,073 per annum
  • Baker – £18,464 per annum
  • Pastry Chef – £21,280 per annum
Other benefits
  • Written and designed by the industry’s finest expert instructors with over 15 years of experience
  • Repeat and rewind all your lectures and enjoy a personalised learning experience
  • Unlimited 12 months access from anywhere, anytime
  • Excellent Tutor Support Service (Monday to Friday)
  • Save time and money on travel
  • Learn at your convenience and leisure
  • Eligible for a TOTUM discount card

Course Curriculum

1: Cake Projects
Cake Projects
2: Decorating Cakes
Decorating Cakes
3: Baking
Baking
☑ Assignment
Assignment Brief I – Advanced Diploma in Cake Decorating at QLS Level 3
☑ Submit Your Assignment
Assignment Submission – Advanced Diploma in Cake Decorating at QLS Level 3 Submission
4: Cake Recipes
Cake Recipes
5: Baking The Cakes And Decorating
Baking the Cakes and Decorating
6: Decorating Methods And Styles
Decorating Methods and Styles
7: Packing And Distribution Of Cake
Packing and Distribution of Cake
☑ Assignment
Assignment Brief II – Advanced Diploma in Cake Decorating at QLS Level 3
☑ Submit Your Assignment
Assignment Submission – Advanced Diploma in Cake Decorating at QLS Level 3 Submission

4.5

4.5
4 ratings
  • 5 stars2
  • 4 stars2
  • 3 stars0
  • 2 stars0
  • 1 stars0
  1. Effective approach

    4

    The training applied an effective approach, very practical course to ensure that as a learner they were able to hold my attention. And this is exactly what happened. I was engaged from start to finish.

  2. Simple to navigate

    4

    The e-learning platform at SLC is easy to use and simple to navigate. There is nothing complex about the platform, and even a new learner would be able to use it easily as clear instructions are provided along the way.

  3. Unbeatable offers

    5

    I want to say thank you to SLC, and many of the courses I came across had some great offers on them. I chose this course in cake decorating because I plan to expand my current hobby into a small business venture.

  4. Highly informative

    5

    As a cake decorator myself, I wanted to qualify in a course. I gained more than a qualification, the tips and techniques were practical and the training was very hands-on. It was the best decision I made. Will definitely recommend to others like myself.

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